The cooking lessons will take place in Sorrento in an amazing setting in private grounds with beautifully manicured gardens, orange and lemon trees, swimming pool, typical “Pergolato” and ceramic decorations. Starting from the entrance gate you will be accompanied by an impressive array of old palms, English lawns full of coloured flowers and fountains.

If you find yourself in Rome for business or pleasure or for a longer period of time and you have a fewhours to spend cooking, step into a Roman kitchen with Cooking Classes in Rome and learn every secret that goes into each delicious bite of the Italian cuisine.

Come get a taste of Piemonte’s fabulous foods and wines during a weekend in one of Italy’s hidden treasures, the city of Torino! You will also enjoy two cooking demonstrations by your host, Debbie Peck, author of O Taste & See Some More and Around Our Table.

GiglioCooking is a private cooking school located just off the Arno River in central Florencerun by Tuscan Chef Marcella Ansaldo. Born and raised on Giglio Island, one of the beautifulislands in the Tuscan archipelago, and for years the owner and chef of a highly acclaimedrestaurant on the island.